To add caramel just like Starbucks, drizzle in a crosshatch pattern, layering the caramel drizzle 7 times vertically across the surface of the drink, 7 times horizontally, then 2 circles around the edge of the cup. The first few sips will be espresso sweetened with caramel then as the espresso makes its way down the cup, it’ll taste like a vanilla latte. The drink is to be sipped without mixing or stirring. The caramel drizzle is added last, sitting on top of the drink, not stirred in. Milk and vanilla syrup must be put into the cup first so that they’re at the bottom of the cup and then the espresso so that it sits on top. The drink must be made in a certain order for the drink to be an Iced Caramel Macchiato. Nespresso machines are the easiest way to recreate Starbucks drinks at home. RELATED: Starbucks Salted Caramel Cream Cold Brew Copycat Using a Nespresso Use 2 Nespresso espresso pods or pull 2 shots from an espresso machine. Put vanilla syrup, milk, and ice into a cup. Copycat caramel macchiato iced full#
Starbucks makes their ice with triple filtered water.įor full ingredients and instructions, scroll down to the recipe.
Starbucks uses 2% milk for most of their drinks. Vanilla syrup is super easy to make, so definitely go for homemade if you can. You can also use caramel syrup, which doesn’t contain dairy, but it’s not as rich in flavor as caramel sauce. It’s a little tricky to make this at home, so I just buy it instead of making it from scratch. Nespresso Original: Starbucks Espresso Roast Use their espresso roast or a dark roasted coffee to get the closest in flavor. Starbucks uses their signature dark roast espresso to make the drink. RELATED: Starbucks Salted Caramel Mocha Copycat Ingredient Notes It has 350 calories and 225 mg of caffeine.Ĭommon customizations include ordering this drink upside down (ingredients are put into the cup in reverse order) or with extra caramel drizzle. Venti (24 ounces) contains 5 pumps of vanilla syrup and 3 shots of espresso. It has 250 calories and 150 mg of caffeine. Grande (16 ounces) contains 3 pumps of vanilla syrup and 2 shots of espresso. It has 180 calories and 75 mg of caffeine. Tall (12 ounces) contains 2 pumps of vanilla syrup and 1 shot of espresso.
Iced Caramel Macchiato can be ordered in 3 drink sizes: tall, grande, and venti. One of the most popular drinks at Starbucks, the Iced Caramel Macchiato is made with their signature espresso, vanilla syrup, 2% milk, and ice.Ĭaramel sauce is added to the top of the drink in a crosshatch design ( 7 times vertically across the surface of the drink, 7 times horizontally, then 2 circles around the edge of the cup). RELATED: 19 Starbucks Caramel Drinks (Including Secret Menu) Iced Caramel Macchiato at Starbucks
This recipe recreates the Starbucks drink using an espresso machine or a Nespresso. Making a drink with the same flavors and ingredients, but with the espresso on the bottom and adding the milk on top, turns the drink into an Iced Vanilla Latte with caramel drizzle. For a drink to be an Iced Caramel Macchiato, the milk has to be at the bottom and the espresso on top. The vanilla syrup and milk are on the bottom, then espresso shots are poured on top of the milk and ice. What’s unique about this drink is how it’s made. 
The only part of the drink that’s caramel is the drizzle on top.
Starbucks Iced Caramel Macchiato is a vanilla flavored espresso drink with cold milk, ice, and caramel drizzle. If you are going to prepare it in smaller glasses, you can also reduce the amount of coffee with other ingredients. So I used two double shots of espresso for each glass. The glasses I use for serving are quite large. You can store them both in a jar with a lid for a long time and use them in flavored coffee recipes whenever you want. The caramel you prepared and the vanilla syrup if you are going to prepare it will not be a one-time use. The first is to use store bought vanilla syrup, and the second is to prepare a thick baklava syrup and add vanilla to it. If you like your coffee with a lot of sugar and you want to stick to the original recipe, there are two things you can do. It would be even better if real vanilla was used instead. Iced caramel macchiato is a cold coffee type originally prepared with caramel and vanilla syrups. They do not contain artificial syrups or too much sugar, as I adjust the ingredients myself. But I like to prepare it for my guests at home from time to time. Since I drink the coffee without sugar, these syrupy coffees are automatically eliminated for me. I don't even order this three-word coffee. I'm not someone who makes sixteen words coffee orders at chain coffee shops. Iced caramel macchiato is one of Starbucks' best-selling coffees during summer.
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